9. APSLEYS — THE LANESBOROUGH HOTEL, LONDON: $ 170 per PERSON
Opened in 2009 in the grand hotel Lanesborough, Apsleys, with its luxurious dining room, made in the Venetian style, is popular with the elite and wealthy visitors.
This is the first restaurant of Heinz Beck outside of his native Italy. In 2010, this institution in record time received its first Michelin star.
The Italian team provides an appetizing set of Mediterranean dishes, with an expressive emphasis on seasonality. It is worth to taste delicious fagotelli carbonara and juicy rump of lamb from Yorkshire.
The cost of seven dishes usually does not exceed $ 170, but champagne can not be cheaper than $ 5,000.