3. RESTAURANT GORDON RAMSAY — CHELSEA, UNITED KINGDOM: $ 205 per PERSON
The first Gordon Ramsey restaurant, founded in Chelsea in 1998 and having received three Michelin stars, has retained its highest status for more than 10 years.
The menu is represented by an impressive list of classic French cooking from one of the world’s best chefs.
Who can refuse the delicious, cooked on a slow fire, the tail of a Scottish lobster or the most delicate decadent foie gras?
A stunning presentation, imitating a culinary show, will not leave indifferent even the most inveterate critic.